White bean tostadas & fried olives
Sweet Baby G works it
That’s not cheddar – it’s Mimolette, a lovely French cheese
Olive ascolana – olives stuffed with meat and bechamel sauce
Mmmmmmm…
Sweet Baby TOTALLY rocked it at happy hour tonight: handmade tostadas with white bean refritos and olive all’ ascolana (fried stuffed olives).
The tostadas were made from handmade tortillas, then topped with refried cannellini beans – spiked with garlic, chili powder and red pepper flakes. And that cheese isn’t cheddar; it’s mimolette, a delicious French cheese that we only get here around the holidays.
